Make Your Own All Natural Lip Balm! {Tutorial}

I am a certified lip balm addict! I spend a lot of money on lip balms and I am constantly testing them out, here on my blog. In fact, my very first review was for a lip balm company!

Of course I was excited when I found out I could make my own with simple ingredients available most anywhere! What I love about this do-it-yourselfer, is it is so simple and so quick and versatile. You can make it smell and taste however you want!

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For this version, I tweaked a few recipes I found on Pinterest and did some flavors I wanted. First, I made an orange scented and then, my good friend, Joy, suggested a cupcake one. We did this with a bit of butter extract flavoring! Oh boy! It tastes and smells just like a cupcake!

Another awesome point to these balms, is, You KNOW what is in them, so you know they are safe and natural!

Let’s get Started!

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To make your own All Natural Lip Balm you will need:

  • 4 Teaspoons Beeswax
  • 9 Teaspoons Coconut Oil
  • Flavor or scent of your choice (oil)
  • An Old mason Jar (glass) and an old small pot
  • Water
  • Fine cheese grater
  • Measuring spoons
  • Plates
  • Something to stir with-I used a bamboo skewer
  • Containers to put your balm in

To start, I should tell you where I got most of my supplies. I got the orange essential oil and beeswax at Natural Foods market, the coconut oil from Tropical Traditions and the containers at Michaels. I made these balms for under $10.

1) Grate the Beeswax on a cutting board. You want the finest grate possible so it melts faster and more evenly. Make sure when measuring, you pack the beeswax in tightly and have a leveled measure of the coconut oil.

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2) Measure out all ingredients prior to adding to the Mason Jar and set on a plate.

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3) Make a double boiler by adding water to a pot about halfway and placing your glass mason jar inside the pot, being careful not to get any water into the jar. Get it to a low boil.

4) Add your pre-measured coconut oil and beeswax to the jar. Stir slowly and wait for it to mostly melt. At this point, you can add your scent or flavoring. I used about 5-6 drops of orange oil for the orange scented one and about 9-10 drops of butter oil for the cupcake one.

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5) Set out your containers with the lids removed on a tray.

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6) Using a potholder, carefully remove from heat when all ingredients are melted. Turn off stove. Pour carefully into containers. Make sure you fill all the way to the top. Allow to cool. Mine only took about 5 minutes to somewhat harden and about an hour to fully harden.

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7) Put caps on and enjoy!

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Are you going to give this a try? These make great favors at weddings and I think this would be a very fun project for an older kid’s sleepover. The beeswax will help hold in moisture and the coconut oil is amazing at softening lips!

 

Get the Best out of Pinterest!

Pinterest, a site that has grown so much in the last year, is a favorite “addiction” of many people-many of which are women. It is easy to see why. I like to call it “eye candy” because it it a virtual collage of photos connecting the user to recipes, DIY projects, crafts, fashion trends and tips and beauty. You can practically plan your child’s nursery or your wedding on the site!

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For many bloggers, Pinterest has been an awesome way to connect people and drive traffic to thier blogs. In fact, my number one referring website for traffic is Pinterest. I get more traffic from them than anywhere else!

If you are using Pinterest for your blog, I have created a list of pointers to get the most out of it!

1. First of all, Pinterest is best used for “Evergreen Content”. According to Wisegeek.com, evergreen content is:

Evergreen content refers to informational or reference material that never goes out of date, therefore desirable to websites looking to build a lasting readership. Good evergreen material is needed over and over by the general public, creating a built-in guarantee of continuing hits. The quality of the evergreen content in terms of its presentation, clarity and usefulness, will go a long way towards dictating the popularity of the website.

In other words, it is good for things like recipes, crafts, parenting tips articles, DIY subjects, beauty tutorials, fashion tips, etc. It is NOT good for deals, coupons, affiliate links, giveaways or anything else that can’t effectively be shared “forever” as a reference.

2. Join Pinterest re-pin groups such as the ones on Facebook. I started seeing the biggest jump in my Pinterest traffic when I started regularly joining in on threads where people promise to re-pin other’s pins and share them with their readers.

3. Add a “pin it” button or Pinterest share button to your posts and blog. This easily allows others to pin for you.

4. Since Pinterest is mostly visual, make sure you have the best picture in your article pinned. It will be, after all, the first thing that grabs someone’s attention in the plethora of pictures on the site.

5. When posting a description of your pin, keep it short and sweet and make sure it makes the person viewing it want t click to see/read more.

6. Always pin from original sources. This is just “Pintiquette” (aka “Pinterest Etiquette”) as it is more than annoying to click on a yummy recipe hoping to find out how to make it and find out it is nothing more than just a Google image.

7. Work on trying to gain many followers on Pinterest. This is vital to having your stuff go viral on the site.

 

I hope these tips have been helpful! What tips for using Pinterest do you have?

Pinterest! I am loving it!

So a couple months ago I joined a little website called pinterest.com I love the ideas for recipes, crafts and DIY and beauty ideas I get off there. I have even attempted some of them. I found this little idea on there:

Mix your favorite broken eyeshadow with a clear polish. Here is how mine turned out:

I also got this neat little idea to make something to put over mine and my husband’s bed. I bought wood letters, some acrylic paint and ribbon. It didn’t quite turn out like I had hoped, but I still like it. I will probably shorten and take out the bulk of the ribbon to finish it off, but here it is:

So check out the site! You may find some great inspiration there too!

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Stuffed Shells

Tonight, I made stuffed shells for dinner. They are easy and very very good! They are stuffed with cheese, spinach and chicken breast.

 

Ingredients: 1 1/2 cups shredded Parmesan cheese

1 cup Mozzarella/ asiogo blend, shredded

1 cup shredded Swiss cheese

Approx. 2 Cups Julienne cut fresh spinach

2 chicken breasts, poached and shredded

About 18-20 jumbo shells, par-cooked 16 oz cream cheese

Mix all the ingredients together in a bowl and stuff shells. Place in a dish, bake at 375 degrees for approx 15 minutess. Turn on broil for 3-5 minutes. Done.:)